Our Food
Taking great pride in an inspired collection of dishes, The Old Ivy House promises a range of menus that mix traditional English classics with Italian tastes.
Delicious gnocchi, sea bass with spaghetti, roasted pork belly and a top-class Sunday roast with all the trimmings are among the most popular offerings, with pub favourites like burgers, pies and good old fish & chips also available.
All ingredients are locally sourced, with fresh meat from nearby Smithfields Market, seafood from Billingsgate Market and cheese from Neil's Yard. And with everything cooked fresh to order, you can expect superb quality every time.
There’s exceptional value to be found here too, with memorable meals that won’t break the bank - not least on Mondays, when all main courses and classics are half price!
Booking is advised to avoid disappointment.
Our Menus
View or download our menus now!
Our Full Menu Monday - Saturday 12-3pm and 5-9:30pm Our Sunday Roast Menu - Sunday 12-6pmOur drinks
We serve an excellent selection of lagers and ales from Shepherd Neame, Britain's oldest brewer who are based in Kent, the Garden of England. Their range of quintessentially Kentish ales and award-winning lagers is brewed with the finest ingredients - chalk-filtered mineral water from their artesian well, the finest home-grown malting barley and Kentish hops.
We also serve a great selection of ciders, spirits and soft drinks, and a fantastic selection of wines, including:
Mezzora Pinot Grigio 2013, Italy
Anuela Sauvignon Blanc 2014, 'Casablanca Valley', Chile
Paree Cotes de Gascogne 2013, France
Tanguero Shiraz Malbec 2012, Argentina
Las Olas Malbec 2014, Argentina
Mezzora Montepulciano 2012, Italy
Champagne Baron Fuent Brut, France
Prosecco Tenuta Monticello D.O.C, Italy
Why not join us for our "Promotion Of The Month" - you get a great meal and a drink for a great price. Like our Facebook page and be the first to know what our next promotion is!
Our Drinks List